Is CHEESE BREADSTICKS Pescatarian?
Why it's a maybe for pescatarian
- enzymes
- riboflavin
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES, CALCIUM CHLORIDE), GRATED PARMESAN & ROMANO CHEESE BLEND (CULTURED MILK, SALT, ENZYMES, CELLULOSE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [COLOR]), YEAST, CANOLA OIL, SEA SALT, OREGANO, POWDERED GARLIC.
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About this product
Bread · Stick


