Is CHEESE BURGERS, JALAPENO Lactose Free?
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Why it's not lactose free
- milk
- cream
- cheese culture
- pasteurized process american cheese with peppers
milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
BUN: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, WHEAT GLUTEN, HYDROGENATED COTTONSEED OIL, CORN STARCH, CALCIUM STEAROYL LACTYLATE, OAT FIBER, CORN SYRUP SOLIDS, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, GUAR GUM, MONOGLYCERIDES, CALCIUM SULFATE, SODIUM ALGINATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, ASCORBIC ACID, POTASSIUM IODATE, AZODICARBONAMIDE, CALCIUM PEROXIDE, L-CYSTEINE HYDROCHLORIDE, ENZYMES. HAMBURGER: BEEF. PASTEURIZED PROCESS AMERICAN CHEESE WITH PEPPERS AND OTHER NATURAL FLAVOR: MILK, WATER, CREAM, SODIUM CITRATE, CONTAINS 2% OR LESS OF: CALCIUM CHLORIDE, CHEESE CULTURE, COLOR ADDED, ENZYMES, JALAPENO PEPPERS, NATURAL FLAVOR, SALT, SERRANO PEPPERS, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), VINEGAR, SOY LECITHIN. WATER, DRIED ONION, SALT, PEPPER.
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Meat · Patty