Is Cheese, Chevrai Lemon Lime Low FODMAP?
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Ingredients
PASTEURIZED GOAT MILK, SUGAR, WATER, MODIFIED CORN STARCH, LEMON PEEL, SEA SALT, CONCENTRATED LEMON JUICE, CONCENTRATED LIME JUICE, CITRIC ACID, NATURAL FLAVOURS, XANTHAN GUM, POTASSIUM SORBATE, BACTERIAL CULTURE, TARTRAZINE, MICROBIAL ENZYME.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.