Is CHEESE CURLS BAKED HOMESTYLE SNACKS, CHEESE CURLS Gluten Free?
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Ingredients
CORN MEAL, SUNFLOWER OIL, SEASONING (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, BUTTERMILK SOLIDS, DEXTROSE, LATIC ACID, SOUR CREAM [CREAM, CULTURES, LACTIC ACID], EXTRACTIVES OF PAPRIKA ANNATTO, AND TURMERIC, YEAST EXTRACT, NATURAL FLAVORS, MALTODEXTRIN, CULTURED, NONFAT MILK, UNSALTED BUTTER [PATEURIZED CREAM, NATURAL FLAVOR], CITRIC ACID, NATURAL BUTTER FLAVOR [BUTTER, SWEET BUTTERMILK, NATURAL FLAVOR], MODIFIED CORN STARCH, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, SPICES, DEHYDRATED ONION, CALCIUM LACTATE CALCIUM STEARATE, ARTIFICIAL FLAVOR, XANTHAN GUM, CARBOXYMETHYLCELLULOSE GUM, GUAR GUM), PAPRIKA ADDED FOR COLOR. CONTAINS NOT MORE THAT 2% OF THE FOLLOWING AS A PROCESSING AID: SILICON DIOXIDE AND SOYBEAN OIL.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.