This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cheese Lasagna Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Ingredients: Lasagna (Lasagna Pasta Sheets [Durum Flour, Water, Eggs, Vital Wheat Gluten, Sea Salt], Ricotta Cheese [Pasteurized Whey, Pasteurized Milk, Salt, Citric Acid, Vinegar], Salsa Style Diced Tomatoes [Tomatoes, Salt, Calcium Chloride], Mozzarella Cheese [Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes Microcrystalline Cellulose (To Prevent Caking), Powdered Cellulose (To Prevent Caking)], Tomato Sauce [Tomatoes, Extra Heavy Tomato Puree, Salt], Water, Onions, Provolone Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (To Prevent Caking)], Crushed Tomatoes (Tomatoes, Salt], Tomato Paste, Pecorino Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Microcrystalline Cellulose (To Prevent Caking)], Eggs, Cornstarch, High Oleic Sunflower Oil, Garlic, Sea Salt, Sugar, Lemon Peel Zest [Lemon Peel, Water, Citric Acid], Basil, Xanthan Gum, Lemon Juice, Oregano, Spices, Seasoning [Oregano, Mar Joram, Thyme, Sage, Rosemary]), Cheese Blend (Low-moisture Part Skim Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Paramesan Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Powdered Cellulose [Anti-caking]), Parsley.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.