Is CHEESE LOVERS FULLY COOKED PORK SAUSAGE PATTIES WITH MONTEREY JACK & WISCONSIN CHEDDAR CHEESE, CHEESE LOVERS GERD Friendly?
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Ingredients
PORK, PASTEURIZED PROCESS MONTEREY JACK CHEESE [CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, CONTAINS LESS THAN 2% OF SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING)], WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, APO- CAROTENAL AND BETA CAROTENE (COLOR), SODIUM CITRATE, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), CONTAINS 2% OR LESS: POTASSIUM LACTATE, SALT, SPICES, SUGAR, SODIUM PHOSPHATE, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE.
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About this product
Meat · Patty