Is CHEESE MADE WITH CAULIFLOWER, MOZZARELLA AND CAGE-FREE EGG WHITES CAULIFLOWER CRUST PIZZA, CHEESE Vegetarian?

Description
Lightly seasoned, mildly tangy topping offers a creamy, slightly elastic melt over a thin, crisp-baked crust. Texture contrasts between crisp edge and softer center suit quick reheating; commonly used for weeknight meals, parties, and paired with additional toppings. Reviews note convenient preparation, good melt, and occasional minor center sogginess reported.

Description
Lightly seasoned, mildly tangy topping offers a creamy, slightly elastic melt over a thin, crisp-baked crust. Texture contrasts between crisp edge and softer center suit quick reheating; commonly used for weeknight meals, parties, and paired with additional toppings. Reviews note convenient preparation, good melt, and occasional minor center sogginess reported.
Ingredients
Cauliflower Crust (Cauliflower Puree [Cauliflower, Filtered Water], Chickpea Flour, Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Microbial Rennet], Potato Flour, Filtered Water, Cage-free Egg Whites, Xanthan Gum, Rosemary, Basil, Thyme, Oregano, Marjoram), Pizza Sauce (Tomato Puree, Salt, Cane Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder), Skim Milk Mozzarella Cheese (Nonfat Milk, Cheese Culture, Salt, Microbial Rennet), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Microbial Rennet), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Microbial Rennet)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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