Is CHEESE & MARINARA LASAGNA CLASSIC CHEESE LASAGNA. MARINARA SAUCE MADE WITH TOMATOES, OREGANO, BASIL & RED WINE VINEGAR, STACKED WITH THREE LAYERS OF HOUSE-MADE PASTA, RICOTTA, PARMESAN & ROMANO CHEESES. TOPPED WITH MOZZARELLA., CHEESE & MARINARA LASAGNA Gluten Free?

Ingredients

WATER, PASTA (WATER, DURUM WHEAT SEMOLINA), CRUSHED TOMATOES, LIGHT RICOTTA CHEESE (WHEY, MILK, CHEESE CULTURE, SALT, CITRIC ACID), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, CHEESE CULTURE, ENZYMES, SALT), MODIFIED CORN STARCH, SUGAR, SALT, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SALT, YEAST), GRATED PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE), GARLIC IN OIL (GARLIC, WATER, CANOLA OIL, CITRIC ACID), CANOLA OIL, GRATED ROMANO CHEESE MADE FROM COW'S MILK (COW'S MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, RENNET AND/OR ENZYMES, POWDERED CELLULOSE), DRIED ONION, RED WINE VINEGAR, SPICES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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