Is Cheese, Old Cheddar Lactose Free Vegan?
Description
Aged cheddar with a pronounced sharpness and nutty undertones, offering a firm, slightly crumbly texture that softens when warm. Commonly sliced for sandwiches, shaved on salads, grated into casseroles, or melted into sauces and mac and cheese. Reviewers note authentic sharp flavor, reliable meltability, and consistent texture and moderate saltiness.
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Description
Aged cheddar with a pronounced sharpness and nutty undertones, offering a firm, slightly crumbly texture that softens when warm. Commonly sliced for sandwiches, shaved on salads, grated into casseroles, or melted into sauces and mac and cheese. Reviewers note authentic sharp flavor, reliable meltability, and consistent texture and moderate saltiness.
Ingredients
PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, ANNATTO
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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