Is CHEESE PIZZA SNACKS MADE WITH ORGANIC FLOUR & TOMATOES, CHEESE PIZZA Gluten Free?
Description
Crunchy snack offering pronounced savory, cheesy notes with a crisp, airy bite. Commonly eaten between meals, packed for lunches, or served at gatherings alongside dips. Reviewers frequently mention consistent flavor, satisfying crunch, convenient packaging, and appeal to children, while some note pieces can be small or fragmented occasionally during shipping.
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Description
Crunchy snack offering pronounced savory, cheesy notes with a crisp, airy bite. Commonly eaten between meals, packed for lunches, or served at gatherings alongside dips. Reviewers frequently mention consistent flavor, satisfying crunch, convenient packaging, and appeal to children, while some note pieces can be small or fragmented occasionally during shipping.
Ingredients
Organic Wheat,organic Whole Wheat Flour, Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Culture, Salt, Enzymes (without Animal Enzymes Or Rennet)), Organic Tomato Puree, Organic Lowfat Milk, Grade Aa Butter (cream, Salt), Organic Red Onions, Organic Extra Virgin Olive Oil, Baking Powder (calcium Phosphate, Baking Soda, Cornstarch), Sea Salt, Nonfat Dry Milk, Organic Honey Spices (100% Pure & Spices (no Hidden)), Organic Garlic, Black Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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