Is CHEESE PIZZA SNACKS MADE WITH ORGANIC FLOUR & TOMATOES, CHEESE PIZZA Low FODMAP?
Description
Crunchy snack offering pronounced savory, cheesy notes with a crisp, airy bite. Commonly eaten between meals, packed for lunches, or served at gatherings alongside dips. Reviewers frequently mention consistent flavor, satisfying crunch, convenient packaging, and appeal to children, while some note pieces can be small or fragmented occasionally during shipping.
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Description
Crunchy snack offering pronounced savory, cheesy notes with a crisp, airy bite. Commonly eaten between meals, packed for lunches, or served at gatherings alongside dips. Reviewers frequently mention consistent flavor, satisfying crunch, convenient packaging, and appeal to children, while some note pieces can be small or fragmented occasionally during shipping.
Ingredients
Organic Wheat,organic Whole Wheat Flour, Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Culture, Salt, Enzymes (without Animal Enzymes Or Rennet)), Organic Tomato Puree, Organic Lowfat Milk, Grade Aa Butter (cream, Salt), Organic Red Onions, Organic Extra Virgin Olive Oil, Baking Powder (calcium Phosphate, Baking Soda, Cornstarch), Sea Salt, Nonfat Dry Milk, Organic Honey Spices (100% Pure & Spices (no Hidden)), Organic Garlic, Black Pepper.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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