Is Cheese Ploughman's Alpha-Gal Friendly?

Ingredients

Malted Bread, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Wheat Protein, Yeast, Salt, Malted Barley Flour, Emulsifiers (Mono - And |Diglycerides Of Fatty Acids - Vegetable, Mono - And Diacetyl Tartaric Acid Esters Of Mono - And Diglycerides Of Fatty Acids-vegetable), Spirit Vinegar, Malted Wheat Flour,vegetable Oils (Rapeseed, Palm), Flour Treatment Agent (Ascorbic Acid), Palm Fat, Wheat Flour, Wheat Starch), Extra Mature Cheddar Cheese, Milk, Tomato, Pickle, Sugar, Water, Carrot, Apple, Antioxidants |(Ascorbic Acid, Citric Acid), Malt Vinegar (Barley), Swede, Cauliflower, Onion, Malted Barley, Cornflour, Spirit Vinegar, Tomato Paste, Ground Nutmeg, Dates, Gherkin, Salt, Rice Flour, Ground Ginger, Garlic Powder, Ground Cloves, Concentrated Lemon Juice, Ground Cardamom), Mixed Salad Leaves, Apollo Lettuce, Endive, Salted Butter (Milk)

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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About this product

Bread · Slice