Is CHEESE TORTELLINI PASTA FILLED WITH RICOTTA, MOZZARELLA, AND ROMANO CHEESES, CHEESE TORTELLINI Lactose Free?
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Why it's not lactose free
- milk
- buttermilk powder
- pasteurized cow's milk
- pasteurized part skim milk
- pasteurized milk
- cheddar cheese
- cheese culture
- enzyme modified cheese
- parmesan cheese flavor
- +6 more
milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
+11 more in the app
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Ingredients
ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN [STABILIZER]), BLEACHED WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE FLAVOR BLEND (NATURAL FLAVORING, SALT, PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], MUSTARD FLOUR, BUTTERMILK POWDER, COTTONSEED OIL, HORSERADISH POWDER, SPICE, YEAST POWDER, CITRIC ACID), PARMESAN CHEESE FLAVOR (ENZYME MODIFIED CHEESE [PARMESAN CHEESE {PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES}], MODIFIED CORNSTARCH, SALT, ENZYMES, XANTHAN GUM, MODIFIED CORNSTARCH, CORN SYRUP, [CHEDDAR CHEESE {MILK, STARTER CULTURES, SALT, ENZYMES}], WATER, SALT, DISODIUM PHOSPHATE), SPICES, GARLIC POWDER, SALT.
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Where to buy
CHEESE TORTELLINI PASTA FILLED WITH RICOTTA, MOZZARELLA, AND ROMANO CHEESES, CHEESE TORTELLINI is available at 1 retailer
About this product
Pasta · Frozen