Is Cheesecake brownie Vegetarian?
Why it's a maybe for vegetarian
- lactic acid
- mono & diglycerides
- natural flavor
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus vegetarian products to buy instead.

Ingredients
CREAM, DAIRY PROTEIN BLEND (WATER, MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, ALULLOSE), WATER, SOLUBLE CORN FIBER, ALLULOSE, ERYTHRITOL, COCONUT OIL, EPG (MODIFIED PLANT-BASED OIL), LESS THAN 2% OF: COCOA, BUTTER (CREAM, SALT), NATURAL FLAVOR, SORBITOL, STEVIOL GLYCOSIDES, SUNFLOWER LECITHIN, CORN STARCH, COCOA PROCESSED WITH ALKALI, MONK FRUIT EXTRACT, GUAR GUM, SALT, INULIN, LACTIC ACID, WHOLE MILK POWDER, CELLULOSE GUM, CELLULOSE GEL, MONO & DIGLYCERIDES, LOCUST BEAN GUM, WHEY PROTEIN CONCENTRATE, TAPIOCA STARCH.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Snack · Bar


