Is Cheesecake Factory Cake Cheesecake Chocolate - Each Dairy Free?
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Ingredients
cream (nonfat milk, carrageenan, mono and diglycerides, polysorbate 80), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), chocolate crumb (wheat flour, cane sugar, palm oil, cocoa (processed with alkali), caramel color, sodium bicarbonate, whey (milk), salt), sugar, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin (as emulsifier), artificial vanilla flavor), whole eggs, powdered sugar, egg whites, margarine (palm oil, palm fractions, water, salt, emulsifiers (soya lecithin, distilled monoglycerides), natural butter flavor, citric acid (as antioxidant), vitamin a & beta-carotene), egg yolks, semisweet chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin (as emulsifier), artificial vanilla flavor, natural flavors), unsweetened chocolate, butter (cream), artificial vanilla flavor, salt, cream of tartar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.