Is CHEESECAKE, LIMONCELLO RASPBERRY Dairy Free?

Ingredients

PASTEURIZED MILK AND CREAM, SUGAR, EGG, RASPBERRY, WHEAT FLOUR, PALM OIL, UNBLEACHED WHEAT FLOUR, CORN SYRUP, NONFAT DRY MILK, SOYBEAN OIL, SALT, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CONDENSED WHOLE MILK, MODIFIED FOOD STARCH, LEMON PEEL, CHEESE CULTURE, LEMON JUICE CONCENTRATE, MALTED BARLEY FLOUR, CAROB BEAN GUM, VEGETABLE MONO- AND DIGLYCERIDES, PECTIN, XANTHAN GUM, GUAR GUM, BETA CAROTENE (COLOR), SODIUM METABISULFITE (PRESERVATIVE), TBHQ (ANTIOXIDANT), CITRIC ACID (ANTIOXIDANT), NIACIN, IRON, THIAMIN MONONITRATE, POTASSIUM SORBATE (PRESERVATIVE), RIBOFLAVIN, FOLIC ACID, SODIUM CITRATE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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