Is Cheesewich Hard Salami & Pepper Jack Cheese, 2.5 Oz. GERD Friendly?
Why it's not GERD friendly
- beef
- citric acid
- beef hearts
- pork
- pepper jack cheese
- red & green jalapeno peppers
- pasteurized cultured milk
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pepper Jack Cheese (Pasteurized Cultured Milk, Red & Green Jalapeno Peppers, Salt & Enzymes), Salami (Pork, Beef Hearts, Salt, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sugar, Vitamin C (Sodium Ascorbate), Bha, Bht, Citric Acid)
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Where to buy
Cheesewich Hard Salami & Pepper Jack Cheese, 2.5 Oz. is available at 1 retailer
About this product
Meat · Slice


