Is Cheesy Breadsticks Lactose Free?

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Yeast, Glucono Delta-lactone, Salt, Sodium Bicarbonate, Dough Conditioner (Wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of: Enzyme, Ascobic Acid, L-cysteine Hydrochloride, Soy Oil), Cellulose Gum, Sodium Propionate, Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Powered Cellulose Added To Prevent Caking, Ranch Sauce: Water, Corn Syrup, Maltodextrin, Distilled Vinegar, Cultured Buttermilk, Modified Corn Starch, Sugar, Buttermilk Solids, Spice, Polysorbate 60, Dehydrated Garlic, Phosphoric Acid, Xanthan Gum, Microcrystalline Cellulose And Sodium Carboxymethyl Cellulose, Lemon Juice Concentrate, Natural Flavor, Artificial Color, Dehydrated Onion, Sorbic Acid, Disodium Inosinate And Disodium Guanylate, Dehydrated Parsley, Calcium Disodium Edta (To Protect Flavor), Apo Carotenal (Color), Extractives Of Turmeric, Marinara Sauce: Water, Tomato Paste, Modified Food Starch, Spices, Citric Acid, Potassium Sorbate And Sodium Benzoate Added As, Calcium Disodium Edta Added To Protect Flavor, Garlic Spread: Soybean Oil, Contains Less Than 2% Of Hydrogenated Soybean Oil, Natural & Artificial Flavors, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (A ), Beta Carotene (Color), Vitamin A Palmitate Added, Calcium Disodium Edta Added To Protect Flavor, Italian Seasoning: Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Enzymes), Spices Including Paprika, Dehydrated Bell Peppers And Parsley

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Bread · Stick