Is Cheetos Cheddar Jalapeno Crunchy Flavored 28.3g Gluten Free?

Description
This crunchy cheddar jalapeño snack delivers a pronounced cheesy tang and jalapeño heat, with a firm, airy crunch. Commonly eaten straight from the bag at parties, movie nights, or paired with dips, reviewers note satisfying crispness, noticeable spice, strong cheese flavor, and frequent powder residue on fingers for casual snacking.

Description
This crunchy cheddar jalapeño snack delivers a pronounced cheesy tang and jalapeño heat, with a firm, airy crunch. Commonly eaten straight from the bag at parties, movie nights, or paired with dips, reviewers note satisfying crispness, noticeable spice, strong cheese flavor, and frequent powder residue on fingers for casual snacking.
Ingredients
Enriched Corn Meal (corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (corn, Canola, And/or Sunflower Oil),"salt, Whey, Maltodextrin (made From Corn), Buttermilk, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Potassium Salt, Onion Powder, Corn Starch, Natural And Artificial Flavors, Spices, Lactose, Jalape�o Pepper, Garlic Powder, Sodium Caseinate, Artificial Color (yellow 6, Yellow 5, Blue 1, Red 40), Skim Milk, Lactic Acid, Citric Acid, Malic Acid, Disodium Inosinate, And Disodium Guanylate. Contains: Milk Ingredients.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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