Is Cheetos Cheesy Bacon Flavor With Other Natural Flavors Mac'n Cheese Soy Free?
Why it's not soy free
- hydrolyzed soy protein
hydrolyzed soy protein
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
WHEAT FLOUR, MALTODEXTRIN, MODIFIED CORN STARCH, WHEY, SALT, POTASSIUM SALT, MONOUNSATURATED CANOLA OIL, PALM OIL, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), NATURAL FLAVOR, YEAST EXTRACT, CORN SYRUP SOLIDS, ONION POWDER, HYDROLYZED SOY PROTEIN, CITRIC ACID, GUAR GUM, SILICON DIOXIDE, SPICES, LACTIC ACID, ANNATTO EXTRACT (COLOR), XANTHAN GUM, PAPRIKA EXTRACT, SUNFLOWER OIL, BACON FAT, SESAME SEEDS, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID
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Often paired with Soy Free
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About this product
Pasta · Powder, Dried


