Is Cheetos Flamin' Hot Dill Pickle Flavored Crunchy Low FODMAP?
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Ingredients
Enriched Corn Meal (corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (corn, Canola, And/or Sunflower Oil), Corn Maltodextrin, And Less Than 2% Of Natural Flavors, Salt, Whey, Spices, Buttermilk, Monosodium Glutamate, Garlic Powder, Potassium Salt, Artificial Color (red 40 Lake, Yellow 6 Lake), Sour Cream (cultured Cream, Skim Milk), Yeast Extract, Cream, Cheddar Cheese (cheese Cultures, Enzymes, Milk, Salt), Swiss Cheese (cheese Cultures, Salt, Enzymes), Butter (cream, Salt), And Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes). Contains Milk Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.