Is Cheeyeah Vegan Brie in Gluten Free a Pastry Crust, Vegan Brie Dairy Free?

Ingredients

WATER, CASHEWS, ORGANIC TOFU (WATER, ORGANIC WHOLE SOYBEANS, NIGARI (MAGNESIUM CHLORIDE), CALCIUM SULFATE), COCONUT OIL, ORGANIC SOYMILK (FILTERED WATER, WHOLE ORGANIC SOYBEANS, GELLAN GUM, SEA SALT, NATURAL FLAVOR, CALCIUM CARBONATE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN (B2), VITAMIN B12), TAPIOCA FLOUR, SALT, AGAR POWDER, NUTRITIONAL YEAST (DRIED YEAST, NIACIN (B3), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), THIAMINE HYDROCHLORIDE (B1), FOLIC ACID (B9), CYANOCOBALAMIN (B12)). CRUST INGREDIENTS: WATER, WHITE RICE FLOUR, TAPIOCA STARCH, BROWN RICE FLOUR, COCONUT OIL, POTATO FLOUR, CANOLA OIL, OIL BLEND ((PALM FRUIT, CANOLA, SAFFLOWER, FLAX, OLIVE OIL), WATER, LESS THAN 2% SALT, NATURAL FLAVOR (DERIVED FROM CORN), PEA PROTEIN, SUNFLOWER LECITHIN, LACTIC ACID & EXTRACTED ANNATTO FOR COLOR)), SALT, SUGAR, XANTHAN GUM, BAKING POWDER.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Cheese · Slice