Is Cheez-It Duoz Pesto & Mozzarella GERD Friendly?
Why it's not GERD friendly
- cream
- mozzarella cheese
- sour cream
- parmesan cheese
- citric acid
- contains 2% or less of maltodextrin, yeast extract, salt, sugar, whey, parmesan cheese
- cheese cultures
- white cheddar cheese
- nonfat milk
- tomato powder
- milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+7 more in the app
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Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Vitamin B1, Riboflavin, Vitamin B2, Folic Acid), Vegetable Oil (soybean, Palm, And/or Canola Oil With Tbhq For Freshness), White Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of Maltodextrin, Yeast Extract, Salt, Sugar, Whey, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Baking Soda, Yeast, Spices Including Basil, Parsley, Tomato Powder, Citric Acid, Mozzarella Cheese (part-skim Milk, Salt, Cheese Cultures, Enzymes), Sour Cream (cream, Nonfat Milk, Cultures), Natural Flavor, Olive Oil, Lactic Acid, Turmeric Extract (color), Annatto Extract (color), Soy Lecithin. Contains Wheat, Milk and Soy Ingredients.
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About this product
Cracker · Cracker


