Is Cheez-It Puff'd Double Cheese Puffed Cheesy Snacks GERD Friendly?
Description
Bold double-cheese flavor with an airy, puffed crunch that compresses easily and melts on the tongue. Commonly eaten straight as a snack, served in bowls for gatherings, added to lunchboxes, or scooped with dips. Customer reviews note intense cheese coating, addictive taste, occasional breakage, and variable freshness between packages sometimes.
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Why it's not GERD friendly
- low fat cheddar cheese
- citric acid
- cheddar cheese
- nonfat milk
- milk
- cultured milk
low fat cheddar cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold double-cheese flavor with an airy, puffed crunch that compresses easily and melts on the tongue. Commonly eaten straight as a snack, served in bowls for gatherings, added to lunchboxes, or scooped with dips. Customer reviews note intense cheese coating, addictive taste, occasional breakage, and variable freshness between packages sometimes.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Degerminated Yellow Corn Meal, Vegetable Oil (soybean, High Oleic Soybean, Canola And/or Corn Oil With Tbhq For Freshness), Whey, Cheddar Cheese (cultured Milk, Salt, Enzymes).contains 2% Or Less Of Salt, Monosodium Glutamate, Corn Syrup Solids, Sugar, Citric Acid, Oat Fiber, Low Fat Cheddar Cheese (nonfat Milk, Cultures, Salt, Enzymes), Lactic Acid, Yeast Extract, Paprika Extract Color, Disodium Inosinate, Disodium Guanylate, Natural Flavor. Contains Milk Ingredients. May Contain Wheat, Eggs And Soy.
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About this product
Snack · Cracker, Piece