Is Chef's Cut Real Beef And Pork Stick, Original Smokehouse Gluten Free?

Description
Smoky, savory flavor and a firm, slightly chewy texture make this stick a portable, ready-to-eat snack commonly used for lunches, road trips, hiking, or as a charcuterie addition. Customer reviews frequently praise taste and convenience but sometimes note variability in seasoning intensity, stick size, and packaging consistency and freshness issues.

Description
Smoky, savory flavor and a firm, slightly chewy texture make this stick a portable, ready-to-eat snack commonly used for lunches, road trips, hiking, or as a charcuterie addition. Customer reviews frequently praise taste and convenience but sometimes note variability in seasoning intensity, stick size, and packaging consistency and freshness issues.
Ingredients
Pork, Beef, Brown Sugar, Sea Salt, Encapsulated Citric Acid, Celery Juice Powder, Ground Mustard, Black Pepper, White Pepper, Granulated Garlic
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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