Is CHERRY CREAM ALPINE MILK CHOCOLATE, CHERRY CREAM Gluten Free?
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Ingredients
SUGAR, CHERRY FRUIT FILLING (20%) [GLUCOSE SYRUP, SUGAR, CHERRY PUREE (9%), HUMECTANTS (SORBITOL), CONCENTRATED JUICE OF BLACK CARROT PUREE WITH CHOKEBERRY, ACIDITY REGULATORS (CITRIC ACID, TARTARIC ACID), THICKENER (PECTIN), FLAVOR], VEGETABLE FAT, COCOA BUTTER, SKIMMED MILK POWDER, WHEY POWDER, COCOA MASS, MILK FAT, CREAM POWDER (1.7%), HAZELNUT PASTE, EMULSIFIER (SOY LECITHIN).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.