Is CHEWY MARSHMALLOW WITH BROWN BUTTER AND SEA SALT Dairy Free?
Description
Chewy, pillowy texture with pronounced caramel-toffee flavor and a subtle savory finish. Commonly enjoyed as a stand-alone snack, stirred into hot beverages, melted onto desserts, or used in s'mores and baking. Reviewers note consistent softness and rich flavor, while a minority cite occasional excessive sweetness or slight surface grittiness noted.
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Description
Chewy, pillowy texture with pronounced caramel-toffee flavor and a subtle savory finish. Commonly enjoyed as a stand-alone snack, stirred into hot beverages, melted onto desserts, or used in s'mores and baking. Reviewers note consistent softness and rich flavor, while a minority cite occasional excessive sweetness or slight surface grittiness noted.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
MARSHMALLOW [GLUCOSE SYRUP, SUGAR, MODIFIED CORN STARCH, GELATIN, WATER, TETRASODIUM PYROPHOSPHATE, NATURAL VANILLA FLAVOR], GLUTEN FREE CRISPED RICE [RICE, BROWN SUGAR, SALT, DISTILLED MONOGLYCERIDES], CORN SYRUP, BUTTER, SUGAR, BROWN BUTTER, SEA SALT, MALTODEXTRIN, VANILLA.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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