Is CHEWY TAFFY & SOUR GEL CANDY, STRAWBERRY LEMONADE Gluten Free?
Description
Bright strawberry lemonade flavor pairs sweet and tangy notes across soft, pliable taffy shells and a concentrated sour gel core. Consumers report long-lasting chew, pronounced tartness, and occasional stickiness; commonly enjoyed for casual snacking, party bags, or sharing from a communal bowl, packaging sometimes reseals, pieces vary slightly in size.
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Description
Bright strawberry lemonade flavor pairs sweet and tangy notes across soft, pliable taffy shells and a concentrated sour gel core. Consumers report long-lasting chew, pronounced tartness, and occasional stickiness; commonly enjoyed for casual snacking, party bags, or sharing from a communal bowl, packaging sometimes reseals, pieces vary slightly in size.
Ingredients
Taffy Sugar, Glucose Syrup, Palm Oil, Contains 2% or Less of Citric Acid, Gelatin, Artificial Flavor, Malic Acid, Soy Lecithin, Mono and Diglycerides, Sucrose Fatty Acid Esters, Red 3. Gel: Sugar, Dextrin, Water, Glucose Syrup, Malic Acid, Contains 2% or Less of Gi Arabic, Pectin, Sodium Citrate, Artifijai Flavor, Potassium Sorbate (Preservative), Titanium Dioxide (Color), Yellow 5, Blue.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.