Is CHICAGO THIN CRUST PLUM TOMATO SAUCE, PEPPERONI, MOZZARELLA, CHEDDAR, AND ROMANO CHEESES ON UNO CHICAGO THIN CRUST, CHICAGO THIN CRUST Lactose Free?
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Why it's not lactose free
- pasteurized sheep's milk
- pasteurized milk
- pecorino romano style cheese
- cheese cultures salt
- romano cheese blend
- cheddar cheese
- +2 more
pasteurized sheep's milk
Dietitian noteSheep's milk contains lactose.
Note by Vanessa Vargas, RDN, LDN
+4 more in the app
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Ingredients
CRUST (UNENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, VEGETABLE OIL [MAY CONTAIN CANOLA AND/OR SOYBEAN OIL], SUGAR, YEAST, SEA SALT), WHOLE MILK MOZZARELLA CHEESE PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PIZZA SAUCE (TOMATO PUREE, GARLIC POWDER, SALT, CITRIC ACID), PEPPERONI (PORK, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, SEASONING [EXTRACTIVES OF PAPRIKA, FLAVORING, CITRIC ACID], GARLIC POWDER, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE BLEND (PECORINO ROMANO [PASTEURIZED SHEEP'S MILK, CHEESE CULTURES SALT, ENZYMES], PECORINO ROMANO STYLE CHEESE [CORN STARCH, WATER, PALM OIL, CELLULOSE, SALT, NATURAL FLAVOR, CASEINATE, SORBIC ACID {AS A PRESERVATIVE}], NATAMYCIN [A MOLD INHIBITORI]), OREGANO LEAVES.
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About this product
Frozen Meal · Whole