Is Chichi's® Medium Thick & Chunky Salsa 15.5 oz. Bottle Gluten Free?
Description
Medium, tangy flavor with steady, moderate heat; texture is thick and chunky with visible chunks and a spoonable consistency. Commonly used as a chip dip, taco or nacho topping, and sandwich spread. Reviewers commonly note consistent thickness, ample chunkiness, reliable flavor balance, and suitability for casual entertaining and parties regularly.
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Description
Medium, tangy flavor with steady, moderate heat; texture is thick and chunky with visible chunks and a spoonable consistency. Commonly used as a chip dip, taco or nacho topping, and sandwich spread. Reviewers commonly note consistent thickness, ample chunkiness, reliable flavor balance, and suitability for casual entertaining and parties regularly.
Ingredients
tomatoes in tomato juice (contains citric acid ((to acidify), calcium chloride (firming)), water, concentrated crushed tomatoes, onions, jalapeno peppers (contains vinegar), contains 2% or less of salt, white vinegar dehydrated garlic, onion powder, citric acid (to acidify) natural flavoring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.