Is CHICKEN BACON & SHARP CHEDDAR GOURMET CHICKEN BURGERS, CHICKEN BACON & SHARP CHEDDAR Gluten Free?

Ingredients

CHICKEN LEG MEAT, CHICKEN SKIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), CHICKEN BACON (CHICKEN LEG MEAT, WATER, CANE SUGAR, SEA SALT, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), ROSEMARY EXTRACT), SEASONING (SEA SALT, WHEY, CANE SUGAR, ONION POWDER, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTERMILK POWDER, SOUR CREAM (CREAM, CULTURES, LACTIC ACID), GARLIC POWDER, FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, GUM ARABIC), YEAST EXTRACT, CULTURED NONFAT MILK, BUTTERMILK SOLIDS, BLACK PEPPER, EXPELLER PRESSED CANOLA OIL, SALT, CITRIC ACID, NATURAL FLAVOR, LACTIC ACID, NATURAL HICKORY SMOKE FLAVOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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