Is Chicken & Beef Chunk In Gravy Gluten Free?
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Ingredients
Water, Chicken, Chicken Liver, Tuna Red Meat, Potato Starch, Pork Flavor, Beef, Guar Gum, Calcium Carbonate, Sodium Tripolyphosphate, Choline Chloride, Potassium Chloride, Magnesium Sulfate, Salt, Mineral Mix (Iron Proteinate, Zinc Proteinate, Copper Proteinate, Manganese Proteinate), Dicalcium Phosphate, Calcium Carbonate (Carrier), Dicalcium Phosphate, Niacin Supplement, Vitamin E Supplement, Niacin Supplement, Thiamine Mononitrate, Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Folic Acid, Vitamin B12 Supplement, Calcium Carbonate (Excipient)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.