Is CHICKEN BREAST ROAST WITH WHITE WINE & HERBS COOKING SAUCE Low FODMAP?

Ingredients

SEASONED CHICKEN BREAST: CHICKEN BREAST, WATER, CONTAINS 2% OR LESS OF VINEGAR, DEHYDRATED CHICKEN FLAVOR (CHICKEN BROTH, NATURAL FLAVOR), SALT, SUGAR, CULTURED DEXTROSE, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, PAPRIKA. WHITE WINE & HERBS COOKING SAUCE: WATER, COOKING WINE (WINE, SALT, POTASSIUM SORBATE, POTASSIUM METABISULFITE), MODIFIED CORN STARCH, CHICKEN BROTH (CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR, SALT, SUGAR, XANTHAN GUM), SHALLOTS, SPICES, SOYBEAN OIL, CONTAINS 2% OR LESS OF MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, SOY PROTEIN ISOLATE, SOY LECITHIN, MONOGLYCERIDE, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), SUGAR, APPLE CIDER VINEGAR, YEAST EXTRACT, GARLIC POWDER, ONION POWDER, SALT, NATURAL FLAVOR, XANTHAN & GUAR GUM, LACTIC ACID, SODIUM BISULFATE, SODIUM BENZOATE, POTASSIUM SORBATE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

About this product

Meat · Piece