No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is CHICKEN BROTH, CHICKEN Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Description

Clear, savory liquid with a light mouthfeel and gentle umami notes; smooth texture and subtle richness. Commonly used as a base for soups, sauces, braises, and grain cooking, it adds warming depth and seasoning. Reviewers often cite consistent flavor, convenient usability, and reliable performance in recipes and everyday meal prep.

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Ingredients

ORGANIC CHICKEN STOCK (WATER, ORGANIC CONCENTRATED CHICKEN STOCK), CONTAINS LESS THAN 2% OF SALT, ORGANIC CHICKEN FLAVOR, ORGANIC VEGETABLE STOCK (ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY, SEA SALT), ORGANIC CANE SUGAR, YEAST EXTRACT, ORGANIC MUSHROOM POWDER, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC TURMERIC.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Soup · Liquid

Flavor
SavorySalty
Texture
ThinSmooth
Commonly used for
CookingSoupMeal Prep