Is CHICKEN DIPPING SAUCE, CHICKEN GERD Friendly?
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Ingredients
SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, YELLOW MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC), WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF TOMATO PASTE, EGG YOLKS, SALT, CIDER VINEGAR, PINEAPPLE JUICE CONCENTRATE, SPICES, LEMON JUICE CONCENTRATE, DEHYDRATED GARLIC, XANTHAN GUM, NATURAL SMOKE FLAVOR, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVES), CALCIUM DISODIUM EDTA TO PRESERVE FRESHNESS.
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