Is CHICKEN FETTUCCINI TENDER WHITE MEAT CHICKEN & PASTA IN AN ALFREDO SAUCE, CHICKEN FETTUCCINI Vegan?

Description
Rich, savory profile with a smooth, creamy coating and contrasting textures: tender bite-sized pieces and firm, ribbon-like strands. Commonly reheated as a quick main, paired with simple sides, or packed for lunches. Customer feedback often mentions consistent creaminess, generous portioning, and straightforward preparation, and occasionally mild seasoning noted by reviewers.

Description
Rich, savory profile with a smooth, creamy coating and contrasting textures: tender bite-sized pieces and firm, ribbon-like strands. Commonly reheated as a quick main, paired with simple sides, or packed for lunches. Customer feedback often mentions consistent creaminess, generous portioning, and straightforward preparation, and occasionally mild seasoning noted by reviewers.
Ingredients
Blanched Fettuccini (Water, Semolina, Wheat Gluten), Skim Milk, Cooked White Meat Chicken (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor (Dried Chicken Broth, Chicken Powder, Natural Flavor), Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt), Water, Cream, Modified Cornstarch, Soybean Oil, Salt, Enzyme Modified Parmesan Cheese Paste (Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Water, Whey Protein Concentrate (From Milk), Reduced Fat Milk, Milk Protein Concentrate, Enzymes, Nonfat Milk, Cultures), Parmesan Cheese Paste (Granular And Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Salt, Lactic Acid, Citric Acid), Bleached Wheat Flour, Butterfat, Romano Cheese Product ((Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Water, Salt, Lactic Acid), Yeast Extract, Potassium Chloride, Whey Protein Concentrate, Mono- & Diglycerides, Spices, Flavor (Maltodextrin, Flavoring And Modified Food Starch), Xanthan Gum, Lactic Acid, Seasoning (Wheat Starch, Extracts Of Annatto And Turmeric Color, Natural Flavor), Calcium Lactate, No
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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