Is CHICKEN GRAVY Gluten Free?

Ingredients
CHICKEN STOCK, MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SALT, DRIED DAIRY BLEND (WHEY, CALCIUM CASEINATE [MILK]), CHICKEN MEAT*, DRIED WHEY (MILK), CHICKEN TYPE FLAVOR (CONTAINS MONO AND DIGLYCERIDES, FLAVORING), MONOSODIUM GLUTAMATE, ONION POWDER, YEAST EXTRACT, SOY PROTEIN ISOLATE, SUGAR, CHICKEN FAT*, FLAVORING, SPICE EXTRACT, DEHYDRATED GARLIC, SPICE, BETA CAROTENE FOR COLOR, TURMERIC, SODIUM PHOSPHATE, CHICKEN FLAVOR (CONTAINS CHICKEN STOCK, CHICKEN POWDER, CHICKEN FAT*), CITRIC ACID.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Sauce · Liquid


