Is CHICKEN MEATBALLS WITH BREADCRUMBS, PARMESAN CHEESE, ONION & PARSLEY, CHICKEN Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 1 ingredient contain gluten depending on the source.

Why it's not gluten free

  • malted barley flour
  • enriched wheat flour
  • wheat flour
  • natural flavor

malted barley flour

Dietitian note

Barley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

COOKED CHICKEN MEATBALLS (GROUND CHICKEN [CHICKEN THIGH, CHICKEN BREAST], PANKO BREADCRUMB [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, PALM OIL, SALT, YEAST, MALTED BARLEY FLOUR, ASCORBIC ACID], RICOTTA CHEESE [SWEET WHEY, WHOLE MILK, SWEET CREAM, CULTURE, VINEGAR, SALT], WHOLE MILK [MILK, VITAMIN D3], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], LIQUID EGGS [EGGS, LESS THAN 2% CITRIC ACID], ONION, DEHYDRATED VINEGAR [MALTODEXTRIN, WHITE DISTILLED VINEGAR], SALT, PARSLEY, GARLIC PUREE [GARLIC, CITRIC ACID, ASCORBIC ACID], BLACK PEPPER, NATURAL FLAVOR, SOYBEAN OIL).

Check CHICKEN MEATBALLS WITH BREADCRUMBS, PARMESAN CHEESE, ONION & PARSLEY, CHICKEN against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Poultry · Piece

Flavor
SavoryGarlickyNutty
Texture
DenseJuicy
Commonly used for
CookingMeal PrepLunchSandwich