Is Chicken of the Sea Wild Caught Sardines in Louisiana Hot Sauce 3.75 oz. GERD Friendly?

Description
These sardines deliver a pronounced spicy, tangy heat with smoky undertones; flesh is firm yet flaky, packed in a thin sauce. Consumers commonly report suitability for snacks, crackers, salads, tacos, and pasta, praising convenience and bold flavor while noting occasional variability in heat level and fish size across cans overall.

Description
These sardines deliver a pronounced spicy, tangy heat with smoky undertones; flesh is firm yet flaky, packed in a thin sauce. Consumers commonly report suitability for snacks, crackers, salads, tacos, and pasta, praising convenience and bold flavor while noting occasional variability in heat level and fish size across cans overall.
Ingredients
Sardines (Fish), Water, Distilled Vinegar, Maltrodextrin, Modified Tapioca Starch, Soybean Oil, Paprika Oleoresin, Monosodium Glutamate, Chili Powder, Xanthan Gum, White Pepper Powder, Vegetable Broth Concentrate, Capcicum Oleoresin, Lime Oil, Salt.
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