Is CHICKEN PESTO PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE, CHICKEN, ARTICHOKE, TURKEY BACON AND PESTO PIZZA, CHICKEN PESTO Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
DOUGH (SOY FLOUR, WHEAT FLOUR, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHICKEN STRIPS, ARTICHOKE (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), BACON (TURKEY, WATER, SALT, SUGAR, SODIUM LACTATE, CANOLA OIL, SODIUM DIACETATE, SODIUM PHOSPHATES, SMOKE FLAVOR, SODIUM ASCORBATE, AUTOLYZED YEAST EXTRACT, SODIUM NITRITE, DEXTROSE, SOY LECITHIN), BASIL PESTO (FRESH BASIL, EXTRA VIRGIN OLIVE OIL, SALT, PECORINO CHEESE, PINENUT), ROASTED GARLIC OIL (CANOLA OIL, GARLIC CLOVES).
Check CHICKEN PESTO PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE, CHICKEN, ARTICHOKE, TURKEY BACON AND PESTO PIZZA, CHICKEN PESTO against your own diets in the app.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Meal · Frozen