Is Chicken Potstickers, 8 oz Gluten Free?

Ingredients

chicken potstickers (filling (chicken breast, cabbage, water, mushroom, cane sugar, canola/soybean oil, tapioca starch, sea salt, sesame oil, cooking wine, konjac flour, white pepper), dough (whole wheat flour, untreated wheat flour, water, wheat gluten, sea salt, corn starch)), ponzu sauce (tamari (water, soybeans, salt, alcohol), cayenne pepper, lemon juice, lime juice, rice vinegar), green onions, bell peppers, tamari (water, soybeans, salt, alcohol (to preserve freshness)), toasted sesame oil

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Chicken Potstickers, 8 oz is available at 1 retailer

About this product

Frozen Meal · Frozen