Is Chicken Salad Deli Snack Tray Low FODMAP?

Ingredients

Chicken Salad (Chicken Breast Meat With Rib Meat (Chicken Breast With Rib Meat, Water, Sea Salt, Vinegar), Mayonnaise (Soybean Oil, Water, Corn Syrup, Egg Yolk, Contains Less Than 2% Distilled Vinegar, Salt, Mustard Flour), Celery, Yellow Onion, Salt, Black Pepper, White Pepper), Grapes, Sugar Snap Peas, Flatbread (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture), Soybean, Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee (Clarified Butter), Dextrose, Acacia, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Yeast, Vegetable Mono- And Diglycerides, Enzymes)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Chicken Salad Deli Snack Tray is available at 1 retailer

About this product

Poultry · Piece