No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is CHICKEN STIR FRY CRISPY PIZZA CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE, SAVORY MARINADE SAUCE, WHITE MEAT CHICKEN, DICED MUSHROOMS, BROCCOLI FLORETS, ROASTED GREEN PEPPERS, ROASTED RED PEPPERS & RED ONIONS ULTRA THIN CRUST PIZZA, CHICKEN STIR FRY Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

TOPPINGS: CHEESE: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES). SAVORY MARINADE SAUCE: WATER, SOY SAUCE (WATER, SOYBEANS, RICE, SALT), BROWN SUGAR, PEAR PUREE, TAPIOCA STARCH, VINEGAR, DEHYDRATED GARLIC, SESAME OIL, SPICE EXTRACTIVE, SPICE, ASCORBIC ACID. COOKED CHICKEN: BONELESS CHICKEN BREASTS WITH RIB MEAT, WATER, SEASONING (SALT, SUGAR, SPICES [ONION POWDER, GARLIC POWDER, MALTODEXTRIN, CHILI POWDER (SALT, CUMIN, OREGANO, GARLIC, CHILI PEPPER, RED PEPPER, NATURAL GRILL FLAVOR, CITRIC ACID)], MODIFIED POTATO STARCH, SODIUM PHOSPHATE. DICED MUSHROOMS, BROCCOLI FLORETS, ROASTED GREEN PEPPERS, ROASTED RED PEPPERS & RED ONIONS. ULTRA THIN CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), OLIVE OIL, SALT, DOUGH CONDITIONER (SODIUM METABISULFITE) AND SOY LECITHIN.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Frozen Meal · Whole

Flavor
SavorySaltyUmami
Texture
Crispy
Commonly used for
Meal PrepLunchSnacking
Low FODMAP? CHICKEN STIR FRY CRISPY PIZZA CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE, SAVORY MARINADE SAUCE, WHITE MEAT CHICKEN, DICED MUSHROOMS, BROCCOLI FLORETS, ROASTED GREEN PEPPERS, ROASTED RED PEPPERS & RED ONIONS ULTRA THIN CRUST PIZZA, CHICKEN STIR FRY | Spoonful