Is CHICKEN WITH ROASTED CHILE SAUCE Vegan?

Ingredients

ROASTED CHICKEN (CHICKEN, WATER, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, LARD, WHEY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATE, CHICKEN FLAVOR [CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR], PAPRIKA), WATER, ONIONS, TOMATOES, TOMATO PASTE, GUAJILLO PEPPER PUREE (GAUJILLO CHILI, ONION POWDER, SALT, WATER, ACETIC ACID, CHICKEN BROTH, GUAR GUM, MODIFIED STARCH, SODIUM BENZOATE [PRESERVATIVE]), PASILLA PEPPER PUREE (PASILLA CHILI, ONION POWDER, SALT, WATER, ACETIC ACID, CHICKEN BROTH, GUAR GUM, MODIFIED STARCH, SODIUM BENZOATE [PRESERVATIVE]), CHICKEN BASE (CHICKEN MEAT AND NATURAL CHICKEN JUICES, SALT, CHICKEN FAT, SUGAR, HYDROLYZED [CORN AND WHEAT GLUTEN, SOY] PROTEIN, DRIED WHEY, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVORING, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO), GARLIC, CITRIC ACID, BEEF FAT, MODIFIED CORN STARCH, SALT, OREGANO.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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