Is Chike High Protein Coffee Mocha Iced Coffee Gluten Free?

Ingredients

Whey Protein Isolate, Whey Protein Concentrate, Sunflower Oil, Coffee, Natural And Artificial Flavors, Vitamin And Mineral Blend (Magnesium (As Magnesium Oxide), Vitamin C (As Ascorbic Acid), Iron (As Ferric Orthophosphate), Vitamin E (As Dl-alpha Tocopheryl Acetate), Vitamin A (As Palmitate), Vitamin B3 (As Niacinamide), Zinc (As Zinc Oxide), Pantothenic Acid (As Calcium D-pantothenate), Chromium (As Chromium Chloride), Manganese (As Manganese Sulfate), Folate (As Folic Acid), Vitamin D3 (As Cholecalciferol), Vitamin B6 (As Pyridoxine Hydrochloride), Vitamin B1 (As Thiamine Hydrochloride), Vitamin B2 (As Riboflavin), Copper (As Copper Gluconate), Biotin, Iodine (As Potassium Iodide), Vitamin K (As Phytonadione), Selenium (As Sodium Selenite), Molybdenum (As Sodium Molybdate), Vitamin B12 (As Cyanocobalamin)), Cocoa Salt, Sucralose, Caffeine, Cellulose Gum, Xanthan Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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