Is CHILI CON CARNE GROUND BEEF WITH GREEN & RED BELL PEPPERS AND TOMATOES IN A CHILI SAUCE, TOPPED WITH CHEDDAR CHEESE, CHILI CON CARNE Vegetarian?

Ingredients

Water, Cooked Ground Beef, Tomatoes, Green Bell Peppers, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto [Color]), Red Bell Peppers, Onions, Less than 2% of Tomato Paste, Beef Fat, Chili Powder (Chili Pepper, Salt, Spices, Silicon Dioxide, Garlic Powder, Ethoxyquin), Spices, Resistant Maltodextrin, Beef Flavor Concentrate (Beef Broth [Beef Stock, Water] Yeast Extract, Beef Flavor, Caramel Color, Potato Flour, Onion Powder, Garlic Powder, Flavor, Beef Fat), Salt, Modified Food Starch, Granulated Onion, Granulated Garlic, Cellulose, Oleoresin Paprika (Extractives of Paprika and Natural Flavors), Cayenne Pepper Sauce (Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Lime Juice Concentrate, Xanthan Gum, Yeast Extract.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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