Is Chili Style Pinto & Red Kidney Beans Vegetarian?
Description
Savory with mild chili heat and smoky undertones, offering a tender yet slightly firm texture with occasional chunkiness. Commonly used in chili, tacos, burritos, soups, casseroles and rice bowls; reviewers frequently cite consistent flavor and convenience, though some note variations in spiciness and occasional texture inconsistency across different batches periodically.
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Description
Savory with mild chili heat and smoky undertones, offering a tender yet slightly firm texture with occasional chunkiness. Commonly used in chili, tacos, burritos, soups, casseroles and rice bowls; reviewers frequently cite consistent flavor and convenience, though some note variations in spiciness and occasional texture inconsistency across different batches periodically.
Ingredients
WATER, PINTO BEANS, KIDNEY BEANS, TOMATO PUREE, SALT, SPICES, SUGAR, WHITE VINEGAR, ONION POWDER, MODIFIED CORN STARCH, RED & GREEN PEPPERS, GARLIC POWDER, CALCIUM CHLORIDE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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