Is Hormel Gluten Free Chili with Beans - 15oz Vegetarian?
Description
Hormel Gluten Free Chili with Beans 15oz is a classic beef chili that is slow cooked and made from a tasty simmered recipe. It offers a savory blend of spicy chili flavors and is perfect for chili sliders. Hormel Chili with Beans is a go-to choice for those seeking excellent chili taste. It is gluten free and does not contain artificial ingredients or preservatives. Hormel also offers other canned chili brands. Some flavors include options with and without beans. Hormel Chili with Beans with Turkey is another gluten free option that is made from a savory blend of spicy chili flavors. Hormel Chili with Beans Vegetarian is made from a tasty simmered recipe and does not contain artificial ingredients or preservatives.
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Description
Hormel Gluten Free Chili with Beans 15oz is a classic beef chili that is slow cooked and made from a tasty simmered recipe. It offers a savory blend of spicy chili flavors and is perfect for chili sliders. Hormel Chili with Beans is a go-to choice for those seeking excellent chili taste. It is gluten free and does not contain artificial ingredients or preservatives. Hormel also offers other canned chili brands. Some flavors include options with and without beans. Hormel Chili with Beans with Turkey is another gluten free option that is made from a savory blend of spicy chili flavors. Hormel Chili with Beans Vegetarian is made from a tasty simmered recipe and does not contain artificial ingredients or preservatives.
Ingredients
Water, Beef, Beans, Concentrated Crushed Tomatoes, Contains 2% Or Less Of Corn Flour, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Chili Powder (Chili Peppers, Flavoring), Flavoring, Sugar, Starch, Modified Cornstarch, Cornstarch, Spices, Green Chilies (Contains Citric Acid), Onions, Jalapei 1/2 I 1/2 I 1/2 O Peppers (Contains Vinegar)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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