Is Hormel Gluten Free Chili with Beans - 15oz Vegan?
Description
Hormel Gluten Free Chili with Beans 15oz is a classic beef chili that is slow cooked and made from a tasty simmered recipe. It offers a savory blend of spicy chili flavors and is perfect for chili sliders. Hormel Chili with Beans is a go-to choice for those seeking excellent chili taste. It is gluten free and does not contain artificial ingredients or preservatives. Hormel also offers other canned chili brands. Some flavors include options with and without beans. Hormel Chili with Beans with Turkey is another gluten free option that is made from a savory blend of spicy chili flavors. Hormel Chili with Beans Vegetarian is made from a tasty simmered recipe and does not contain artificial ingredients or preservatives.
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Description
Hormel Gluten Free Chili with Beans 15oz is a classic beef chili that is slow cooked and made from a tasty simmered recipe. It offers a savory blend of spicy chili flavors and is perfect for chili sliders. Hormel Chili with Beans is a go-to choice for those seeking excellent chili taste. It is gluten free and does not contain artificial ingredients or preservatives. Hormel also offers other canned chili brands. Some flavors include options with and without beans. Hormel Chili with Beans with Turkey is another gluten free option that is made from a savory blend of spicy chili flavors. Hormel Chili with Beans Vegetarian is made from a tasty simmered recipe and does not contain artificial ingredients or preservatives.
Ingredients
Water, Beef, Beans, Concentrated Crushed Tomatoes, Contains 2% Or Less Of Corn Flour, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Chili Powder (Chili Peppers, Flavoring), Flavoring, Sugar, Starch, Modified Cornstarch, Cornstarch, Spices, Green Chilies (Contains Citric Acid), Onions, Jalapei 1/2 I 1/2 I 1/2 O Peppers (Contains Vinegar)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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