Is CHIPOTLE CHEDDAR FLAVORED TORTILLA STRIPS TEXAS TOAST, CHIPOTLE CHEDDAR Gluten Free?
Description
Smoky chipotle heat combines with sharp cheddar notes in a robust, crunchy strip that holds up as a topping or snack. Commonly used to add texture to salads, soups, chili, and dips, reviewers note consistent crispness and bold seasoning, while some mention occasional uneven coating and a noticeable spice level.
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Description
Smoky chipotle heat combines with sharp cheddar notes in a robust, crunchy strip that holds up as a topping or snack. Commonly used to add texture to salads, soups, chili, and dips, reviewers note consistent crispness and bold seasoning, while some mention occasional uneven coating and a noticeable spice level.
Ingredients
Corn, Vegetable Oil (Contains One Or More Of The Following: Canola, Corn, Cottonseed, Soybean, Or Sunflower), Salt, Spices, Garlic Powder, Cane Syrup Powder, Onion Powder, Maltodextrin, Citric Acid, Autolyzed Yeast Extract, Whey Solids, Lactic Acid, Natural Cheddar Cheese Flavor (Butter, Cheddar Cheese, Starter Culture, Enzymes), Natural Flavors, Paprika Extract, Spice Extractives, Natural Smoke Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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